Breakfast

Green Island Smoothie ingredients and recipe from your local grocery store Save A Lot

Green Island Smoothie

Recipe Courtesy of Save A Lot Test Kitchen

Difficulty Easy
Serves 2
Prep Time 5 minutes
Cook Time 0
Ingredients
1 cup Tipton Grove pineapple juice
3 oz. fresh spinach leaves
2 cups Pickwell Farms frozen mango chunks
¼ cup Coburn Farm vanilla low-fat yogurt
1 banana, sliced
1 Tbsp. Bramley’s honey
Ice cubes, as needed

Notes

Directions

  1. Combine pineapple juice, spinach and mango in a blender and blend until smooth.
  2. Add yogurt, sliced banana and honey to the blender and process until smooth.
  3. Add ice as needed to reach desired consistency.
  4. Pour into glasses and serve.
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