White Hot Chocolate

White Hot Chocolate

Difficulty Easy
Serves 0
Prep Time 5 Minutes
Cook Time 5 Minutes
1/2 Tsp Imitation Vanilla
3 Cups Milk
1/2 Cup White Chocolate Chips or Candy Bark, chopped


Want to add some holiday spirit to your hot chocolate? Add cinnamon for an extra burst of flavor.


  1. Use white chocolate morsels or chop white almond bark into small pieces.
  2. Heat milk in a small sauce pan over medium-high heat and add vanilla and white almond bark. Stir continuously until almond bark is melted and milk is slowly simmering.
  3. Remove from heat and allow to cool for a few minutes.
  4. Serve warm.