Eggnog Dark Hot Chocolate

Eggnog Dark Hot Chocolate

Difficulty Easy
Serves 1
Prep Time 10 minutes
Cook Time 10 minutes
1 cup milk (or 1/2 cup milk and 1/2 cup cream)
1 ounce dark chocolate, broken into pieces
Dash of vanilla
1 small/medium egg, beaten
Optional whipped cream or marshmallows


Try substituting milk for vanilla almond milk to add even more vanilla flavor.


  1. Place 1/2 cup milk and dark chocolate pieces into a small sauce pan. Heat gently until chocolate is melted, stirring frequently.
  2. Add the rest of the milk or cream, vanilla and egg. Heat through.
  3. Serve warm with whipped cream or marshmallows if desired