Sweet Potato Fries

Sweet Potato Fries

Made on the grill - perfect for summer cookouts

Difficulty Easy
Serves 4
Prep Time 10
Cook Time 16
3 Tbsp Parmesan Grated Cheese
2 Tbsp Olive Oil
2 tsp Parsley Flakes
3 Large Sweet Potatoes
1 Tbsp Garlic Powder
1 Tsp Iodized Salt



  1. Pierce sweet potatoes and cook in the microwave for about 6-7 minutes. Remove from microwave and allow to cool.
  2. Once cool, transfer to a cutting board and cut potatoes lengthwise into 1/2 inch thick wedges. In a large bowl, toss sweet potatoes with olive oil, garlic powder and salt until evenly coated.
  3. Heat grill to medium, then oil. Grill sweet potatoes until tender, turning once, 7 to 8 minutes per side.
  4. Serve hot or at room temperature, with dipping sauces or Kurtz ketchup, if desired.