Pizza Poppers

Pizza Poppers

Difficulty Easy
Serves 20 poppers
Prep Time 10 minutes
Cook Time 15 minutes
4, 7.5 oz tubes buttermilk biscuits
1/2 cup pepperoni, chopped
1 cup shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
2 tsp Italian seasoning
1/2 tsp garlic salt
4 tbs pizza sauce


Recipe and photo courtesy of Lori V., Who Needs a Cape?


  1. Preheat oven to 350° degrees. Spray muffin pan with non-stick cooking spray.
  2. Remove biscuit dough from tubes, cut each biscuit into 4 pieces.
  3. In bowl, combine cut biscuit pieces and all ingredients. Stir to combine.
  4. Spoon ingredients into prepared muffin pan.
  5. Bake approximately 15 minutes until golden brown.
  6. Remove from oven and cool a few minutes. Take a non-stick bowl scraper and run it around the edges of each popper to loosen from the sides.
  7. Serve with pizza sauce.