First Down Dip

First Down Dip

Difficulty Easy
Serves 6
Prep Time 10
Cook Time 3 Hours
2 (8 Oz) pkgs Cream Cheese
2 (8 Oz) pkgs Shredded Cheddar
1 Cup Mayonnaise
8 Slices Bacon
2 Bags Nacho Tortilla Chips



  1. In a medium mixing bowl, beat together cream cheese and mayo until thoroughly mixed. Stir in shredded cheese.
  2. Pour into a crock pot and add bacon. (Reserve a small amount of bacon crumbles to top with at the end.)
  3. Cook on low for 3 hours, or until hot. Garnish with reserved bacon. Serve with tortilla chips.