Simple Bread Stuffing
Prep Time 5
Cook Time 15
- 6 Slices Bread
- 2 Tbsp Olive Oil
- 1/4 Cup Butter
- 1/2 Tsp Thyme
- 1/2 Tsp Seasoned Salt
- 1/2 Tsp Ground Black Pepper
- Pour the olive oil along the bottom of a medium sized oven proof dish.
- Break the bread into small pieces and place along the bottom of the dish.
- Add a small amount of butter over the pieces.
- Sprinkle with the thyme, salt and pepper.
- Place in the oven and bake at 190? until the bread is golden and crispy.