Bacon Wrapped Jalapeno Poppers

Bacon Wrapped Jalapeno Poppers

Difficulty Easy
Serves 10
Prep Time 20
Cook Time 30
To taste Ground Black Pepper
20 Jalapenos
1 (8 Oz.) Package Cream Cheese
1 lb. Bacon



  1. Preheat oven to 375?F.
  2. Cut jalapenos in half length-wise. With a spoon, remove the seeds and white membrane. Smear softened cream cheese into each jalapeno half. Sprinkle with pepper.
  3. Wrap jalapeno with bacon pieces. Secure by sticking toothpick through the middle.
  4. Place the bacon-wrapped jalapenos on a greased baking sheet. Bake for 25 to 30 minutes. Remove from heat, and serve warm.