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Recipes
Lemon Pepper Shrimp
Lemon Pepper Shrimp
Prep Time:
5 minutes
Cook Time:
5 hours
Total Time:
10 minutes
Yields:
4
Ingredients:
1 lb
Portside
Raw Shrimp 31/40 ct
1 Tbsp Garlic, minced
1 Tbsp
Marcum
Lemon Pepper Seasoning
1 tsp
Marcum
Parsley Flakes
Simple Earth
90-second Long Grain Wild Rice
1/3 cup
Medeiros
Pure Classic Mild Olive Oil
Marcum
Salt & Pepper, to taste
Directions:
Heat olive oil in large skillet over medium heat. Remove tails from shrimp.
Add minced garlic and cook for
30 seconds
while stirring.
Add shrimp and sprinkle with lemon pepper seasoning. Cook for
3-4 minutes
or until shrimp turn pink.
While shrimp is cooking, heat rice according to instructions on the packet.
Combine rice and shrimp in bowl, sprinkle with parsley.
Recipe Tips:
Lemon zest will add a fresh component to the dish.
Pasta or a salad are good alternatives to rice.
Click here for more shrimp inspired recipes:
Cooked Lemon Pepper Shrimp
Print Recipe