Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
- 4 ripe Peaches, halved and pits removed
- 2 tbsp Coburn Farms Butter, melted
- 1/4 cup Ginger Evans Light Brown Sugar
- Crown Creamery Vanilla Ice Cream, as needed
- Preheat grill on medium-high heat.
- Meanwhile, prepare peaches. Toss peach halves with melted butter and brown sugar.
- Grill peaches for 3-4 minutes per side, or until grill marks form.
- Serve grilled peaches warm over vanilla ice cream.