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Recipes
Crispy Rice Trees
Crispy Rice Trees
Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
15 minutes
Yields:
20
Ingredients:
1/4 cup
Coburn Farms
unsalted butter
10 oz.
Ginger Evans
mini marshmallows
5 cups
Kiggins Crispy Rice
cereal
Ginger Evans
frosting
Green food coloring
Sprinkles
Directions:
Coat a 9 x 13-inch pan with non-stick cooking spray or butter
Melt butter on low heat in a large saucepan.
Add the marshmallows and continue stirring with a non-stick spatula until melted. Add a few drops of green food coloring and mix well.
Remove from heat and stir in crispy rice cereal, mixing well.
Immediately transfer to the coated pan and press down with a non-stick spatula.
Allow crispy rice treats to cool. Slice into triangles and decorate with frosting and sprinkles to create holiday trees.
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