Avocado Egg Toast
Avocado Egg Toast
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yields: 1
- 1 slice Grissom’s Sandwich Bread
- 1 Good Nature Egg, cooked as desired
- 1/2 Avocado, sliced
- Marcum Salt & Pepper, as needed
- Toast bread.
- Cook egg as desired – such as sunny-side-up, over medium, or scrambled
- Slice avocado and place slices across warm toast.
- Note: slice the avocado lengthwise, carefully working the knife around the large seed in the center. Separate the two sides and use a spoon or knife to remove the pit. Sprinkle a small amount of lemon juice or vinegar on any unused avocado and store covered in the refrigerator.
- Top avocado toast with cooked egg and a pinch each of salt and pepper.