Green bean casserole recipe and ingredients from your local grocery store Save A Lot

Green Bean Casserole

Recipe Courtesy of Save A Lot Test Kitchen

Difficulty Easy
Serves 12
Prep Time 5 min
Cook Time 30 min
2 (10.5-oz) cans Kaskey’s condensed cream of mushroom soup
1 cup Coburn Farms milk
2 tsp. Jade Dragon soy sauce
¼ tsp. Marcum ground black pepper
4 (14.5-oz.) cans Pickwell Farms French style green bean, drained
2 ½ cups Pickwell Farms French fried onions, divided



  1. Preheat oven to 350 degrees.
  2. Combine soup, milk, soy sauce, black pepper, green beans and 1 ½ cups French fried onions in a 3-qt. casserole dish.
  3. Bake for 25 minutes or until bubbling. Sprinkle with remaining onions and bake 5 minutes or until onions are golden brown