Gluten-Free, Dairy-Free Tortilla Pinwheels

Gluten-Free, Dairy-Free Tortilla Pinwheels

Difficulty Easy
Serves 0
Prep Time 0
Cook Time 0
2 avocados
2 tsp taco seasoning
1 pkg sliced turkey lunch meat
8-10 6" corn tortillas


Recipe and photo courtesy of Elise, Frugal Farm Wife


  1. Mash avocados and mix in taco seasoning.
  2. Spread a thin layer of avocado mix on a tortilla. Layer 2 slices of turkey on top.
  3. Roll tortillas and cut into half inch pinwheels with a sharp, serrated knife.
  4. To reduce tortilla breakage, be sure to load up the starting end of your roll with filling so that the tortilla doesn’t have to roll down so small.
  5. Heat tortilla lightly to make it more pliable. Enjoy!