Product Details
In Rome, the earliest Alfredo sauce recipes were known as "alburro" or "with butter". Here, fresh cream is blended with butter, aged Parmesan cheese, and a hint of black pepper for an authentically rich and creamy flavor.

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Product Details
In Rome, the earliest Alfredo sauce recipes were known as "alburro" or "with butter". Here, fresh cream is blended with butter, aged Parmesan cheese, and a hint of black pepper for an authentically rich and creamy flavor.