Mama's Crockpot Meatloaf

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Yields
4
Directions
- Line the bottom and sides of a slow cooker or crockpot with aluminum foil
- Mix yellow mustard, eggs, beef, stuffing mix, 1/2 cup beef broth, onion powder, garlic powder and salt together in a bowl
- In a separate bowl mix ketchup, brown sugar, black pepper and 1/4 cup beef broth together.
- Shape loaf into an oval and place into the foil-lined crockpot. Top with ketchup mixture.
- Cook for 6 hours on LOW
- When finished cooking, carefully remove meatloaf and place it on a cutting board. Slice and serve.
Recipe Tips
- Mix Kurtz Spicy BBQ sauce with the ketchup for a tangy glaze.
- Add 1/4 cup chopped jalapenos for a kick.
- Glaze the top of the meatloaf in the oven at 375° for 7 minutes after cooking to create a sticky sauce.
Ingredients
- 1 1/2 lbs Fresh Ground Beef
- 1 box Dish`d Chicken Stuffing Mix
- 3/4 cup Marcum 99% Fat Free Beef Broth
- 1/4 cup Ginger Evans Light Brown Sugar
- 1/3 cup Kurtz Ketchup
- 1 tbsp Kurtz Yellow Mustard
- 2 Good Nature Grade A Large Eggs
- 1/2 tsp Marcum Onion Powder
- 1/2 tsp Marcum Garlic Powder
- 1 tsp Marcum Pepper
- 1/2 tsp Marcum Salt