Snickerdoodle Hot Cocoa
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Yields
4
Ingredients
- 1-1/4 cups Water
- 1 can (12 oz) Ginger Evans Evaporated Milk
- 2 packets McDaniel`s Hot Cocoa Milk
- 1 cup Crown Creamery French Vanilla Ice Cream
- 1/2 cup Ginger Evans White Baking Morsels
- 4 tsp Marcum Ground Cinnamon