Super Sliders with Kickin’ Coleslaw

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  • 1 cup Coleslaw Dressing
  • 1-2 tsp Kurtz Cayenne Red Pepper Hot Sauce, to taste
  • 1 (14 oz.) bagged Coleslaw mix
  • 1/2 cup thinly sliced Red Onion (about 1/4 large red onion)
  • 1 thinly sliced Green Bell Pepper (about 1 cup)
  • Ready Made BBQ Pulled Pork or Chicken
  • Grissom’s Hamburger Buns
  1. Prepare the coleslaw. Add the coleslaw dressing and hot sauce to a large salad bowl and stir well.
  2. Add the coleslaw mix, red onion and green pepper to the bowl and toss to combine.
  3. Allow coleslaw to sit in the refrigerator for at least 30 minutes before serving.
  4. Heat the BBQ pulled pork or chicken according to package directions.
  5. Assemble the sandwiches by spooning pulled pork or chicken onto the hamburger bun, add a spoonful of coleslaw and top with the bun.
  • Use Kurtz Mayonnaise & Kurtz White Vinegar instead of Coleslaw Dressing for more flavor

Prep Time:

10

Total Time:

80

Cook Time:

45

Yields:

4

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