Southwest Chicken Soup
Ingredients:
- 1 1/2 lb Boneless Chicken Breasts, medium dice
- 2 Rainbow Peppers, dice 1 of each
- 1 Sweet Onion, diced
- 1 can Fairhill Farms Diced Tomatoes
- 1 can Wylwood Chili Beans
- 1 cup Marcum Chicken Broth
- 2 tsp Marcum Garlic Powder
- 1 1/2 tsp Marcum Chili Powder
- 1/2 tsp Marcum Cumin
- to taste, Marcum Salt
- to taste, Marcum Black Pepper
Directions:
- Dice up chicken and vegetables, using separate cutting boards to avoid cross contamination
- Add all of the ingredients into a crockpot, place the crockpot on low and let cook for 6 hours
Recipe tips:
- Top with sour cream, tortilla chips, or cilantro for more flavor

Prep Time:
10
Total Time:
370
Cook Time:
360
Yields:
4
