Slow Cooker Pulled Pork
Ingredients:
- Boneless Pork Sirloin Roast 4 lb
- Kurtz BBQ Sauce, any flavor 1 cup
- Kurtz Apple Cider Vinegar 1/2 cup
- Marcum Chicken Broth 1/2 cup
- Ginger Evans Brown Sugar 1/4 cup
- Kurtz Worcestershire Sauce 1/4 cup
- Kurtz Yellow Mustard 1 tbsp
- Marcum Chili Powder 1 tbsp
- Marcum Onion Powder 2 tbsp
- Marcum Garlic Powder 1 tbsp
- Marcum Salt to taste
- Marcum Black Pepper 2 tsp
Directions:
- Combine all ingredients together in a slow cooker.
- Cook on low for 6-8 hours until the pork shreds, then enjoy.
Recipe tips:
- Add Bay Leaf, Thyme, Oregano if you want more herb flavor
- Substitute 3 tbsp of raw garlic for garlic powder
Prep Time:
5
Total Time:
360
Cook Time:
360
Yields:
4 lbs