Pumpkin Juice

Prep Time
5 mins
Cook Time
0 mins
Total Time
5 mins
Yields
6
Directions
- In a blender, combine all ingredients and blend until foamy.
- Pour over ice and enjoy!
Recipe Tips
- Garnish with cinnamon or more pumpkin spice.
- Substitute apricot preserve or peach preserve for the maple syrup.
- Serve in mason jars or a spooky glass.
Ingredients
- Tipton Grove Apple Cider or Apple Juice 4 cups
- Pumpkin Puree 15 oz
- Bramley's Maple Syrup 1/4 cup
- Marcum Pumpkin Spice 1 tsp
- Marcum Vanilla Extract 1/2 tsp