Fish & Chips
Ingredients:
- 1 box Portside Battered Fish Fillets
- 1 bag Fairhill Farms Any Frozen Vegetable
- Countryside Station Fries (any variety), as desired
- Kurtz Tartar Sauce, for dipping
Directions:
- Preheat your oven according to the Portside Battered Fish Fillet instructions & Countryside Station Fries
- Place product on sheet tray sprayed with cooking spray. Cook in the oven according to the directions on the package.
- Sauté or bake your Pickwell Farms vegetables your desired way.
- When the battered fish is done, toss in parsley, salt, and pepper.
- Serve alongside fries, vegetables, and tartar sauce for dipping
Recipe tips:
Prep Time:
5
Total Time:
30
Cook Time:
25
Yields:
4