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Recipes
Harvest Pork Loin Chops
Harvest Pork Loin Chops
Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
Yields:
4
Ingredients:
4 Pork Loin Chops, Center-Cut
1 Onion, Yellow sliced thin
2 Red Delicious or Honey Crisp Apples, sliced
2 Tbsp
Marcum
Smokey Mesquite Seasoning Rub
16 oz
Pickwell Farms
Mixed Vegetables
2 Tbsp
Medeiros
Olive Oil
Marcum
Salt & Pepper, to taste
Directions:
Preheat oven to
400
degrees.
Season both sides of pork chops with Marcum seasoning.
Heat olive oil over medium-high heat in a large skillet. Once hot, place pork chops in skillet and sear for
2 minutes on each side
Line a baking sheet with aluminum foil. Place the pork chops on foil and cover with sliced onion and apples.
Cover with additional aluminum foil and crimp the edges of the two pieces together. Place the sheet into pre-heated oven for
16-18 minutes
.
Prepare mixed vegetales based on packaging instructions while pork chops are baking.
Serve pork chops with apples, onions, and mixed vegetables.
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