Crisp Cucumber Salad
Ingredients:
- 1 medium Red Onion, thinly sliced
- 2 Cucumbers, thinly sliced
- 1/2 cup Kurtz White Vinegar
- 1/4 cup Water
- 1 tbsp Ginger Evans Granulated Sugar
- 1 tsp Salt
- Ground Black Pepper, to taste
Directions:
- Combine all the ingredients in a large bowl and mix well.
- Chill salad for 1-2 hours before serving; the longer the salad is able to sit, the more flavorful it will become.
Recipe tips:

Prep Time:
10
Total Time:
10
Cook Time:
0
Yields:
4
