Strawberry heart pancake recipe

Strawberry Heart Pancakes

Difficulty Easy
Serves 10 Pancakes
Prep Time 10 Minutes
Cook Time 15 Minutes
1 Box Complete Buttermilk Pancake Mix
1 Bottle Buttery Rich Syrup
1 Pack Sprinkles
1 Carton Fresh Strawberries


We suggest cooking the side with the strawberries slightly less than the other side. The strawberries may turn black if cooked on the stove top too long.


  1. Make enough pancake mix according to directions on the back of the package.
  2. Heat a pan on low-medium heat on stove top.
  3. Take strawberries and remove the stems. Slice strawberries in half length wise and place the sliced side down on the cutting board. Carefully cut the shape of a heart out of the strawberry. Continue with the rest of the strawberries.
  4. Once pan is heated spray with butter spray. Pour 1/4-1/2 cup of batter per pancake into the pan. Top with heart strawberries and sprinkles. When one side has browned and set carefully flip.
  5. Serve warm with Morning Delight Buttery Rich Syrup!