Bacon Mac & Cheese Grilled Cheese

Ingredients:

• 8 slices Grissom`s Sandwich Bread
• 1 box So-Cheezy Deluxe Mac & Cheese
• 8 slices Coburn Farms Sharp Cheddar Slices
• 3 tbsp Kurtz Bacon Bits
• 4 tbsp Coburn Farms Butter

Directions:

1. Bring 8 cups of water to a boil, pour in the pasta, and let cook for 8-10 minutes.
2. Drain Pasta. Next stir in the cheese sauce and bacon bits until fully mixed with the pasta.
3. Put a large skillet on the stove top over medium heat.
4. Allow the pan to get hot then add 1 tbsp of butter per sandwich. Toast the bread for 2 minutes then flip.
5. Next add a slice of cheddar to each slice of bread (if desired) then a generous of the Bacon Mac & Cheese
6. Let toast for 3-5 minutes, until cheese is melted
7. Assemble sandwiches and enjoy!

Recipe tips:

• Add seasoning to your mac & cheese or switch up the type of cheese slices used.