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Recipes
Honey Pecan Apple Dip
Honey Pecan Apple Dip
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Yields:
1 1/2 cups
Ingredients:
1 (8 oz.) package
Coburn Farms
Cream Cheese, softened
1/4 cup
Coburn Farms
Sour Cream
1/2 tsp
Marcum
Vanilla Extract
2 tbsp
Bramley’s
Honey + extra for garnish
2 tbsp
Ginger Evans
Brown Sugar
1 pinch
Marcum
Cinnamon Ground
1/2 cup
Nutsome
Pecans, chopped and toasted
2 Apples, sliced
Directions:
Using an electric mixer or wooden spoon, beat the cream cheese, sour cream, vanilla, honey and brown sugar until smooth.
Toast the pecans in a dry skillet until fragrant and let cool. Reserve 1-2 teaspoons for garnish then stir remaining pecans into cream cheese mixture.
Drizzle honey on top of dip and sprinkle on reserved pecans.
Serve with sliced apples.
Recipe Tips:
Can be served with sliced pears
Print Recipe