Reuben Bratwurst

Reuben Bratwurst

Prep Time

5 mins

Cook Time

7 mins

Total Time

12 mins

Yields

6

Directions

  1. In a large stock pot over medium heat, boil water.
  2. Place brats in the water and allow to boil for 5-10 or until they begin to float.
  3. Remove Brats from water and pat dry.
  4. Grill over medium heat on oiled grates.
  5. Grill each brat for 5- 7 minutes.
  6. While grilling, heat up sauerkraut in a skillet for 5-10 minutes, or until it begins to caramelize.
  7. Remove brats from the grill, place Swiss cheese over each brat and allow to melt.
  8. Assemble brat, place sauerkraut over the cheese, top with thousand island and enjoy!

Ingredients

  • 1 pack Farmington Bratwurst
  • as needed Grissom's Hot Dog Buns
  • as desired Fairhill Farms Sauerkraut
  • as needed Kurtz 1000 Island Dressing
  • 1 pack Coburn Farms Swiss Cheese Slice