
Chicken Chili
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Yields
4
Directions
- In a large pot, add oil then saute onions on medium for 5 minutes.
- Add diced tomatoes, tomato sauce, canned chicken and chili seasoning. Simmer for 20 minutes.
- Add beans and simmer for another 10 minutes.
- Season with salt and pepper to taste and serve.
Recipe Tips
- Double the ingredients for a heartier chili
- Serve with shredded cheese and sour cream
- Double beans can give extra protein
Ingredients
- 20 oz of Hargis House Canned Chicken Breast, drained
- 1 can of Fairhill Farms Diced Tomatoes
- 1 can of Farihill Farms Tomato Sauce
- 2 packets of Marcum Chili Seasoning Mix
- 1 can of Wylwood Chili Beans, drained and rinsed
- 1 Onion, ½" dice
- 2 tbsp of Mederios Oil