
BBQ Glazed Bratwurst
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins
Yields
6
Directions
- In a large stock pot over medium heat, boil water.
- Place brats in the water and allow to boil for 5-10 or until they begin to float.
- Remove Brats from water and pat dry.
- In a bowl, mix together Kurtz BBQ Sauce and Kurtz Mustard.
- Grill over medium heat on oiled grates.
- Glaze each brat generously with BBQ-Mustard sauce, and grill for 5- 7 minutes.
- Assemble glazed brat, place brat on Grissom's bun, top with baked beans, jalapeno slices, and chopped onions, then any condiment you desire.
Ingredients
- 1 pack Farmington Bratwurst (Original, Beer or Cheddar)
- 1/2 cup Kurtz BBQ Sauce
- 1 can Wylwood Baked Beans, heated
- as desired Senora Verde Pickled Jalapeno
- 2 tbsp Kurtz Brown Mustard
- 1 onion White Onion Chopped
- as needed Grissom's Hot Dog Buns