To mark this anniversary, the Herubin family and their team welcomed customers to enjoy hot deals on meat, produce and other grocery essentials. Chris handed out a free bag of groceries to the first 100 customers.
“My Dad would be so proud of the work we’ve done as a family to keep prices low and the quality high when it comes to our Save A Lot store,” said Joyce Herubin, store owner and operator. “He opened this location in 1996, creating a legacy for my husband Chris and our two children, Lauren and Christopher that means the world to us. We’re incredibly grateful to our customers for all their support nearly three decades later.”
Save A Lot believes that all neighborhoods should have access to fresh, high quality food options. Stores focus on offering everyday low prices on great tasting, high quality private label brands as well as national brand products, USDA-inspected meat cut fresh in store, farm-fresh fruits and vegetables, and other non-food items.
About Save A Lot
Founded in 1977, Save A Lot is the largest independently owned and operated discount grocery store chain in the U.S., with approximately 700 stores in 30 states. True to its mission of being a hometown grocer, Save A Lot strives to provide unmatched quality and value to local families. Customers enjoy savings compared to traditional grocery stores on great tasting, high quality private label brands, national brand products, USDA-inspected meat, farm-fresh fruits and vegetables, and other non-food items. For more information visit www.SaveALot.com and follow Save A Lot on Facebook (facebook.com/savealot), on X (@savealot), and Instagram (@SaveALotFoodStores), or for more information on becoming a Save A Lot independent retail operator, visit ownasavealot.com