It’s the day we’ve all been waiting for: National Pie Day. And what better way to celebrate than with three delicious pie recipes from our very own Chef Holly. Enjoy!
1. Salted Carmel Apple Pie
It’s sweet. It’s salty – it’s downright irresistible. And just a tip: don’t skimp on the World’s Fair Caramel Sauce. It’s worth every calorie!
2. Citrus Chess Pie
Crunchy Kiggins Corn Flakes and Pickwell Farms Mandarin Oranges star in this zesty crowd-pleaser.
3. Sundae Cream Pie
Give your oven a rest with this terrific no-bake pie featuring Ginger Evans Vanilla Pudding, Nutsome Chopped Pecans and World’s Fair Creamy Whip.
